Breakfast from all over the world: 5 delicious recipes
You always want to start your day off with something pleasant. Delicious breakfasts will energize, allow you to cheer up yourself and your loved ones. Take note of interesting recipes from different countries, save them on the wall on your social network page!Italian frittataTraditional Italian breakfast is a cup of black coffee and sweet pastries. Many Italians prefer to start the day at the nearest bar, where there is a large selection of croissants with different fillings, sweet biscotti croutons, cannoli wafer rolls. - 3 pcs. ;- Bulgarian pepper and champignons - 60 g each; - Zucchini, eggplant, broccoli - 50 g each; - Cherry tomatoes - 3 pcs. ; - milk - 30 ml; - flour - 15 g; - olive oil - 15 g. Cooking procedure: - Cut the vegetables into medium-sized cubes, and the mushrooms into thin slices. Cut cherry tomatoes in half. - Fry chopped mushrooms, zucchini, peppers and eggplants in a pan. After 3-4 minutes, add broccoli and tomatoes to them. Salt and pepper the food. - Beat the eggs with flour and milk, add salt and ground pepper. Pour the mixture into the pan and fry the frittata for 3 minutes. Then turn the omelette over and cook for a couple more minutes. Transfer the treat to plates, garnish with fresh arugula. German Country Breakfast Mornings in Germany start with a hearty meal. Sandwiches with sausage, cheese or marmalade, as well as black coffee or tea are served at the table. Often, eggs are prepared for breakfast, supplemented with ham or sausages. In Bavaria, the main dish is salted pretzel with butter. For a German breakfast, you will need the following products: - hunting sausages - 150 g; - smoked brisket - 100 g; - cheese - 100 g; - boiled potatoes - 70 g; - champignons - 60 g ;- red onion - 1 pc. ; - olive oil - 30 g; - parsley - half a bunch. How to cook: - Cut the brisket into large cubes and fry it in a pan for 2-3 minutes. - Put slices of champignons and onion cut into half rings to the meat. pieces. Send the food to the pan. - At the very end, add the cubes of cheese and chopped greens. Cook the treat for another 30-40 seconds. Put the food on plates, sprinkle with ground pepper and lightly salt. Serve breakfast with white bread toast.Japanese OmeletJapanese breakfast includes several hearty dishes at once. This is miso soup, boiled rice, crispy slices of white bread. Pickled vegetables and salted fish, boiled or fried eggs are served for a snack. Such a breakfast allows you to prepare for a hard day at work and energizes you. For a Japanese-style morning meal, you will need: - boiled basmati rice - 120 g; - chicken eggs - 2 pcs. ;- large shrimps - 3 pcs. ; - sunflower oil - 30 g; - spinach - 20 g; - fresh herbs and lettuce; - sesame and pickled ginger - to taste.Preparation: - Beat the eggs with salt, pour a third of the resulting mixture into a well-heated pan. - When the egg pancake grabs, roll it up with a spatula. Move the workpiece aside and pour another portion of the egg mixture into the pan. - After a minute, continue rolling the roll. Repeat the operation again and fry the resulting roll until golden brown on both sides. - Dip the fresh spinach leaves in boiling water for 5 seconds, then transfer them to cling film and pat dry with a napkin. Roll up a tight roll of greens and cut it into 3 parts. - Peel the shrimp from the shell and intestinal vein. Salt and pepper the seafood, and then fry them in a pan until cooked. - Cut the omelet into slices, put them in a slide on a dish. Place spinach, rice and shrimp nearby. Sprinkle the treat with sesame seeds, pickled ginger and lettuce before serving. Austrian Blue Cheese Strudel Lush pastries with original toppings will be a pleasant surprise for the whole family. The traditional Austrian roll is usually prepared with a sweet fruit filling, less often with vegetables, sausage or meat. Prepare the products: - rice dough - 3 sheets; - pear - 0.5 pcs. ;- hazelnuts - 20 g; - vegetable oil - 20 g; - cane sugar - 15 g; - butter - 15 g; - grapes - 10 g; - cinnamon - 1 stick. Instead of rice, you can use puff or shortbread dough. cook: - Peel the pear and cut the flesh into large cubes. - Heat the oil in a pan, sprinkle the bottom with sugar. Put the pieces of fruit on top and wait a couple of minutes. - Put the cinnamon stick and butter in the pan. Stir the products, and after a minute remove them from the stove. - Fold the sheets of dough overlapping each other, put the pieces of pear, nuts and crumbled cheese in the center. - Roll up the workpiece and send it to the oven for 6-8 minutes. The temperature in the oven should be 180 ° C. Cut the strudel into portions and put them on a dish. Decorate your treat with milk chocolate chunks, strawberries, grapes, raspberry jam. American Salmon Sandwich A hearty dish that is popular in the UK, USA, Australia and many other countries. Across the ocean, it is prepared for any meal, and everything that is in the refrigerator is used for fillings. For example, ham, fresh vegetables, cheese, lettuce. Various sauces, garlic, onions give a special taste to the treat. Ingredients: - a baguette with pepper - 1 pc. ;- salted salmon - 80 g; - mayonnaise and butter - 20 g each; - processed cheese - 15 g; - red salad onion - 10 g; - olive and butter - 7 g each; - sweet pepper - 1 slice; - cucumber - 0.5 pcs. ;- stalk of celery - 0.25 pcs. ;- Balsamic vinegar - 3 g; - Tabasco sauce - 2 g; - Fresh basil and a mix of crispy salads; - Salt, spices and sugar - to taste. How to cook: - Cut off the edges of the baguette, then cut it in half lengthwise. Fry the pieces in a mixture of oils on both sides. - Chop the vegetables, combine them with tobasco, balsamic and olive oil. Add a pinch each of salt, sugar and pepper. - Brush a slice of baguette with mayonnaise and tabasco mixture, top with lettuce and salted fish slices. Put a mixture of vegetables on top. - Grease the second slice with melted cheese and connect the halves. Before serving, decorate the treat with fresh herbs and halves of cherry tomatoes. Do you want to bet on sports in India? Go to rajbets.com ! This is the best bookmaker and casino in India, with nice bonuses for registration